1)Clean the kettle after each use by wiping the exterior with a damp cloth and washing the interior with warm, soapy water to remove any residue. 2)Allow the kettle to cool completely before cleaning to avoid burns and potential damage to the surface. 3)Do not use abrasive cleaners or scrubbers on the kettle’s surface to preserve its finish and prevent scratches. 4)Ensure the lid is securely closed before boiling water to prevent spills and maintain efficiency. 5)Avoid overfilling the kettle beyond the maximum fill line to ensure proper boiling and prevent water from spilling.