This triply kadai with a steel lid is the perfect addition to your kitchen for versatile cooking. Crafted with a 3-layered construction, it features an aluminum core sandwiched between two layers of stainless steel, ensuring even heat distribution and excellent heat retention. The durable steel lid helps lock in moisture and flavors, making it ideal for frying, sautéing, and simmering. The ergonomic handles offer a comfortable grip, while the sleek design adds a touch of elegance. Suitable for all stovetops, including induction, this kadai is perfect for daily use and easy to clean.